← S.I.M. VN Corporation
Application Manager | Food Ingredients & Additives
S.I.M. VN Corporation · Tây Ninh
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Type
Full-time
Work mode
On-site
Level
Manager
Industry
Other
Salary
Thương lượng
Location
Tây Ninh, Tây Ninh, Tây Ninh
Overview
- Representing the AC to coordinate working with internal and external departments (customers, manufacturers, ..) of the company.
- Managing and supervising the general work of AC, including:
- New product development/product improvement according to the customer's project.
- New product development/product improvement at the manufacturing plant.
- Create and develop new products with new potential to periodically introduce to sales and customers.
- Coordinate/Support Suppliers to make samples at the lab (for training sessions or introduce samples to customers) upon request.
- Evaluate new raw materials or complained materials at the request of departments and prepare feedback reports on the results.
- Technical Consulting:
- Assist the sales department in providing technical advice and resolving complaints for customers.
- Technical support for the production plant.
- Ensuring the development, storage and updating of AC's document system:
- Procedures and work instructions (HD sensory, HD operation of laboratory equipment, ...)
- Records and information related to the project to serve as a database of R&D.
- R&D's formula library system, including research data (formulations, processes, evaluation results) of project-based products and reference formulations from manufacturers.
- Technical standards/specs of raw materials and finished products produced by the company
- Formula and manufacturing process of products
- Perform tasks related to training:
- Training, orientation and support for subordinate employees in professional work
- Participate in related Training/Exhibitions/Symposiums/Seminars to update information and knowledge, for research.
- Periodically organize knowledge and experience sharing sessions for the RD team or within the company (Sales/BD/TS)
- Other tasks at the request of superiors at certain times
Requirements
- Education: Graduated from a full-time university majoring in Food Technology or related disciplines. Priority is given to graduates of the University of Science and Technology majoring in food industry.
- Experience: at least 10 years of R&D in the food sector and at least 3 years of experience in a management role.
- Languages: Fluent in English (speaking, listening, reading, and writing)
Benefits
Training
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